The Grande Carte
We present the dishes of our Grande Carta, a selection of prestigous dishes that have deep roots in the culinary tradition of the Riviera with its fish and seafood specialities and of the hinterland with meats and specialities of the land.
V: vegetarian dish
S: speciality
Appetizers
Carpaccio of Salmon marinated with citrus salt, wholemeal bread, |
€ 11,00 |
||
Ligurian platter (stracchino soft chees, pink salt, cold cuts, bruschettine) |
€ 11,00 |
S | |
Nest of leeks with marinated yolk, layers of vegetables and lardo with basil |
€ 11,00 |
V | S |
Sauteed Octopus with cream of Badalucco beans with |
€ 11,00 |
S | |
Borage Vegetable Flan, cream of sun-dried tomatoes, taggiasca olives and sautéed basil |
€ 11,00 |
V |
First course Dishes
Genoese Trofie pasta with pesto sauce, green beans |
€ 13,00 |
V | S |
Paccheri (Pasta) with cherry tomatoes, radicchio red salad leaves and diced Swordfish |
€ 13,00 |
V | |
Risotto with two consistencies of Gallinella fish with crisp diced vegetables |
€ 13,00 |
S | |
Borage Ravioli |
€ 13,00 |
V | S |
Vegetable soup with croutons and “Evo” Taggiasca olive oil |
€ 13,00 |
V | |
Gragnano Spaghetti with crispy bacon and egg cream |
€ 13,00 |
Main course Dishes
Ombrina fish filet (according to the catch) |
€ 19,00 |
S | |
Tuna steak seared with sesame with shallot and Rossese di Dolceacqua wine |
€ 19,00 |
S | |
Fried Squids and Prawns coated in breadcrumbs |
€ 19,00 |
S | |
Seared Filet of Beef with demi glace sauce and crispy peel potatoes |
€ 19,00 |
||
Lamb chops with the fragrance of woodland, with pears, Jack Daniels and smoked pino mugo pine liqueur |
€ 19,00 |
Side Dishes
Crispy potatoes with rosemary |
€ 6,00 |
V | |
Green saland and tomatoes with “EVO” taggiasca olive oil |
€ 6,00 |
V | |
Grilled Vegetables |
€ 6,00 |
V | |
Fry’n dip (fried potatoes) |
€ 6,00 |
V | |
Sautéed vegetables in season “Ratatuille” |
€ 6,00 |
V |
Salads
Cesar Salad |
€ 10,00 |
||
Nicoise |
€ 10,00 |
||
Mixed |
€ 10,00 |
V | |
Ricca (Rich) |
€ 10,00 |
||
Exotic |
€ 10,00 |
Hamburgers
Classicburger + side dish |
€ 14,00 |
||
Italyburger + side dish |
€ 14,00 |
||
Fraizburger + side dish |
€ 14,00 |
S | |
Chickenburger + side dish |
€ 14,00 |
||
Hot Dog + side dish |
€ 9,00 |
||
Side dish at choise between : Fry’n Dip, Grilled vegetables, Green salad and tomatoes |
Desserts
White chocolate cream and pistacchio with raspberries and dark gianduja chocolate |
€ 6,00 |
S | |
Dark chocolate cake, warm in the center and orange cream gelato |
€ 6,00 |
||
Mandarin orange Cheesecake with alkekengi and dark chocolate filaments |
€ 6,00 |
S | |
Tiramisù pudding (with espresso or dek coffee) |
€ 6,00 |
||
Flavored cream pudding (citrus, assorted berries, caramel chocolate) |
€ 6,00 |
||
Slices of Fresh Fruits |
€ 6,00 |
||
Lemon sorbet: smooth or Sambuca or Brut |
€ 6,00 |
Gourmet Coffee
Meringato |
€ 2,50 |
S | |
Primo caffè come una volta |
€ 2,50 |
S | |
Sveglia! (wake up!) |
€ 2,50 |
S | |
White after Eight |
€ 2,50 |
S |